NUGGETS

NUGGETS

10 – 15 minutes

10 – 15 minutes

18 minutes

18 minutes

INGREDIENTS

1/3 cup of P.A.N. Pre-cooked White Corn Flour
700 g (24 oz) of chicken.
Half an onion.
Half a potato, peeled and boiled.
1 egg with salt and pepper.

PREPARATION

  1. 1

    Blend the ingredients.

  2. 2

    Shape into nuggets.

  3. 3

    Place in the AirFryer for 18 minutes at 350°F (180°C).

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